Mulled Wine

Name: Mulled Wine
Cuisine: Alcoholic
Ingredients: 3 cups Water; 1 cup Sugar; 12 Cloves; 2 Cinnamon; 1 Lemon peel; 750 ml Red wine; 1/4 cup Brandy

Category: Punch / Party Drink

Cuisine: Alcoholic

Tags: Collins Glass

Source ↗

Ingredients

3 cups Water
1 cup Sugar
12 Cloves
2 Cinnamon
1 Lemon peel
750 ml Red wine
1/4 cup Brandy

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

39kcalCalories

Instructions

Simmer 3 cups water with, sugar, cloves, cinnamon sticks, and lemon peel in a stainless steel pot for 10 minutes. Add wine heat to a "coffee temperature" (DO NOT BOIL) then add the brandy.

Mulled Wine

Ingredients

Nutrition

Instructions

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