Rum Punch
Ingredients
- mikey bottle Rum
- large bottle Ginger ale
- 355 ml frozen Fruit punch
- 355 ml frozen Orange juice
- crushed Ice
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 145kcalCalories
- 0.8gProtein
- 5.4gFat
- 13.0gCarbohydrates
- 8.5gSugars
- 0.0gFiber
- 0.0gSalt
Instructions
Mix all ingredients in a punch bowl and serve.
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