Meatloaf III
Ingredients
- 1 ½ pounds (675 g) ground beef
- 1 cup Ritz crackers
- 2 beaten eggs
- 8 ounces (225 g) tomato sauce
- ½ cup minced onion
- ½ teaspoon salt
- ¼ teaspoon pepper
Instructions
1. Preheat the oven to 350°F (180°C).
2. Pound the Ritz crackers until fine like bread crumbs.
3. In a separate bowl, add the meat and the other ingredients and mix with your hands until the mixture is smooth.
4. Grease a glass baking dish with vegetable shortening.
5. Put the meat mixture in the pan and shape like a football.
6. Bake in the oven for 1 hour.
7. Take out the meat loaf and serve warm.
