Kahlua
Category: Beverage
Ingredients
- 1 c. instant coffee
- 4 c. brown sugar
- 2 c. boiling water
- 1 vanilla bean, slashed
- 1 fifth rum or brandy
Advertisement
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 500kcalCalories
- 6.67gProtein
- 23.33gFat
- 63.33gCarbohydrates
- 53.33gSugars
- 0.0gFiber
- 0.21gSalt
Instructions
1. Mix together coffee, water and sugar and let cool.
2. Combine with vanilla bean and alcohol in a glass jar or bottle.
3. Let sit in a dark place at least 4 weeks, the longer it sits, the better it gets.
4. Shake now and then.
5. Remove the vanilla bean and store in sealed glass containers.
6. Enjoy over ice cream or in coffee.
Advertisement
