Frozen Parfait
Ingredients
- 1 (20 oz.) pkg. frozen strawberries
- 1/2 c. confectioners sugar
- 1 tsp. lemon zest
- 3/4 c. heavy cream
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 174kcalCalories
- 0.0gProtein
- 9.96gFat
- 22.41gCarbohydrates
- 16.18gSugars
- 0.0gFiber
- 0.35gSalt
Instructions
1. Blend berries, sugar and lemon until almost smooth.
2. With blender running, pour in heavy cream.
3. Puree about one minute. Serve immediately.
