Fresh Lemonade

Category: Beverage

Ingredients

  • 1 c. sugar
  • 1 c. hot water
  • 1 c. lemon juice from fresh squeezed lemons
  • cold water

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 34kcalCalories
  • 0.5gProtein
  • 0.5gFat
  • 7.8gCarbohydrates
  • 7.8gSugars
  • 0.01gSalt

Instructions

1. To make 2 quarts, dissolve sugar in hot water.

2. Add lemon juice and remaining water.

3. Add lemon peel if desired.

4. Serve over ice.

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