Fancy Corn
Ingredients
- 1 (12 oz.) can Shoe Peg corn, drained
- 1/2 c. diced green pepper
- 2 Tbsp. chopped pimento
- 1/2 c. chopped celery
- 1/2 c. chopped red onion
- 1 c. diced cucumber
- 1/3 c. oil
- 3 Tbsp. sugar
- 1 1/2 tsp. salt
- 3 Tbsp. red wine vinegar
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 77kcalCalories
- 1.54gProtein
- 0.38gFat
- 16.92gCarbohydrates
- 4.62gSugars
- 0.8gFiber
- 0.64gSalt
Instructions
1. Combine all the vegetables.
2. Mix oil, sugar, vinegar and salt. Stir until sugar dissolves.
3. Pour over vegetables and toss gently.
4. Chill 8 to 10 hours.
5. Drain before serving.
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