Honey Cookies
Ingredients
- 50g Honey
- 300ml Rye Flour
- 100ml Water
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 447kcalCalories
- 7.7gProtein
- 15.0gFat
- 65.0gCarbohydrates
- 22.0gSugars
- 7.6gFiber
- 0.22gSalt
Instructions
Dissolve honey into water
Add flour. Let set a few minutes. Knead the mixture for a short time. Using a teaspoon, form the dough into round buns/cakes and place on the greased or baking paper-lined oven plate
Bake at 200 C for 10-15 minutes
