Cranberry Jello
Ingredients
- 1 bag fresh cranberries
- 1 large box cherry Jell-O
- 2 c. sugar
- 1 large can crushed pineapple
- 2 apples, peeled and chopped
- 1 c. nuts
- 1 c. water
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 364kcalCalories
- 9.09gProtein
- 0.0gFat
- 86.36gCarbohydrates
- 86.36gSugars
- 0.0gFiber
- 0.87gSalt
Instructions
1. Cook cranberries in water on high until all cranberries pop. Add Jell-O and sugar.
2. Add pineapple, apples and nuts.
3. Chill.
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