Corn Casserole

Ingredients

• 1 c. cornmeal mix
• 1 (16 oz.) sour cream
• 1/4 c. melted oleo
• 1 onion, chopped
• 1 hot pepper, chopped
• salt and pepper to taste
• dash of garlic

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 105kcalCalories
• 1.81gProtein
• 7.26gFat
• 8.16gCarbohydrates
• 1.81gSugars
• 0.95gFiber
• 0.0gSalt

Instructions