Blueberry Crisp
Ingredients
- 4 c. any kind blueberries
- 1 tsp. grated lemon rind
- 3/4 c. firmly packed brown sugar
- 1/2 c. all-purpose flour
- 1/4 c. ground cinnamon
- 1/4 c. butter or margarine, softened
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 375kcalCalories
- 16.0gProtein
- 8.3gFat
- 55.0gCarbohydrates
- 26.0gSugars
- 8.0gFiber
- 0.65gSalt
Instructions
1. Put berries in dish.
2. Sprinkle with lemon rind (optional). Blend ingredients and sprinkle on berries.
3. Bake in preheated oven at 375° for about 25 minutes.
