Tasty Homestyle Noodles

1. Mix eggs with water, add flour enough to it looks like pie crust, roll on floured counter, put flour on top of mixture, roll like jelly roll, cut 1 inch strips and let sit for 1/2 hour to dry a little, using a kettle boil your chicken extra with chicken bouillon and add noodles cook until they float to the top and then turn them to simmer and while they are simmering.

2. Fry up the remainder of the chicken.