Squash Croquettes
Kategorie: Breakfast
Zutaten
- 2 c. finely chopped yellow squash
- 1 c. finely chopped onion
- 1 c. finely chopped green pepper
- 1 egg, beaten
- 1 tsp. salt
- 1 tsp. black pepper
- 1/2 c. plus 1 Tbsp. all-purpose flour, unsifted
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 228kcalKalorien
- 4.0gEiweiß
- 12.1gFett
- 24.1gKohlenhydrate
- 3.3gZucker
- 0.43gSalz
Anleitung
1. Combine first 5 ingredients; mix well.
2. Stir in flour; drop by tablespoons into 1/2-inch hot oil.
3. Cook until browned, turning once.
4. Drain on paper towel.
5. Yields 6 servings.
6. Delicious!!!
