Spinach Quiche
Zutaten
- 3 eggs
- 1/2 pt. heavy cream
- 12 oz. grated cheese (Swiss, Gruyere, etc.)
- 1 pkg. chopped frozen spinach, cooked and drained
- 1 deep dish pie shell
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 230kcalKalorien
- 7.3gEiweiß
- 13.0gFett
- 21.0gKohlenhydrate
- 2.6gZucker
- 2.2gBallaststoffe
- 0.64gSalz
Anleitung
1. Blend eggs and cream until foamy.
2. Combine with all other ingredients and pour into prebaked 9-inch pie shell.
3. Bake at 350° for 1 hour.
4. A knife should come out clean when testing.
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