Spicy Carrot Aioli
Zutaten
- 1 carrot
- 2 tbsp olive oil
- 1 pinch salt
- 5 cloves garlic
- 1 serrano chile
- 100–200 ml orange juice (any other citrus works)
- French-style or Dijon mustard (i.e. one that does not contain "turmeric" in the list of ingredients; optional)
Anleitung
1. Cut carrots extremely fine (i.e. 1 mm slivers) so that blender can handle it.
2. Combine all ingredients. Use a blender to start blending everything together.
3. Continue blending in additional olive oil until it reaches desired creaminess.
4. Adjust seasoning to taste.
