Spiced Oysters

Kategorie: Seafood

Quelle ↗

Zutaten

  • 100 oysters
  • 12 whole cloves
  • 24 whole allspice
  • Mace, to taste
  • Cayenne pepper, to taste
  • Salt to taste
  • 1 cup cider vinegar

Anleitung

1. Strain the oyster liquor through a sieve, and put it in a saucepan.

2. Add the oysters, spices, salt, and cider vinegar.

3. Place them over a slow fire, and as soon as they boil remove them from the heat.

4. Pour the oysters into a large bowl, and let cool.

5. When cooled, cover and store the oysters.

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