Sausage-Grits Casserole

Kategorie: Pork

Küche: Southern

Zutaten

  • 1 lb. Purnell's "Old Folks" sausage
  • 1 c. quick-cooking grits
  • 1 small onion, chopped
  • 1/3 c. chopped green pepper
  • 1 1/2 c. (6 oz.) shredded sharp Cheddar cheese

Anleitung

1. Cook grits according to package directions.

2. Set aside. Crumble sausage in a large skillet.

3. Add onion and green pepper. Cook over medium heat until meat is browned and vegetables are tender, stirring occasionally.

4. Drain well.

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