Potatoes Elite
Kategorie: Soup
Zutaten
- 1 (2 lb.) pkg. frozen hash brown potatoes, thawed and shredded
- 4 oz. grated mellow Cheddar cheese
- 1 can cream of potato soup (undiluted)
- 1 pt. sour cream
- 1 Tbsp. onion flakes
- 1 Tbsp. garlic salt
- 1 Tbsp. parsley
- 1/2 tsp. pepper
- 1/2 stick margarine, melted
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 408kcalKalorien
- 11.0gEiweiß
- 7.8gFett
- 71.0gKohlenhydrate
- 5.9gZucker
- 1.23gSalz
Anleitung
1. Mix together in a greased 9 x 13-inch pan.
2. Should be at room temperature before baking.
3. Bake at 350° for 1 hour.
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