Peanut Butter Fingers
Kategorie: Breakfast
Zutaten
- 1 c. butter
- 1 c. brown sugar
- 2 c. peanut butter
- 1 tsp. soda
- 1/2 tsp. salt
- 1 1/2 c. oatmeal (raw)
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 c. flour
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 478kcalKalorien
- 6.6gEiweiß
- 26.5gFett
- 52.9gKohlenhydrate
- 28.3gZucker
- 1.4gBallaststoffe
- 0.6gSalz
Anleitung
1. Mix all ingredients and beat on medium speed with mixer. Press into a greased pan.
2. Bake at 350° for about 15 or 20 minutes or until set and slightly browned.
3. Ice with any chocolate icing. Do not overcook or they will dry out.
