Peanut Brittle
Zutaten
- 3 c. white sugar
- 1/2 c. water
- 3 tsp. butter
- 2 tsp. soda
- 1 c. white Karo
- 3 c. raw peanuts
- 1 tsp. salt
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 561kcalKalorien
- 15.92gEiweiß
- 32.29gFett
- 48.11gKohlenhydrate
- 35.26gZucker
- 6.97gBallaststoffe
Anleitung
1. Boil sugar, Karo and water until it spins thread.
2. Add peanuts and stir continually after peanuts are added. Cook until mixture turns brownish gold. Take from the fire. Add butter, salt and soda.
3. Pour onto buttered pan to cool.
4. When hard, break into pieces.
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