Oven Crisped New Potatoes

Kategorie: Vegetarian

Zutaten

  • 1 1/2 lb. (about 10) red skinned new potatoes, scrubbed, dried and quartered
  • 3 Tbsp. vegetable oil
  • salt and pepper to taste
  • 3 Tbsp. finely minced fresh chives

Anleitung

1. In a shallow baking dish (large enough to hold potatoes in a single layer), toss new potatoes with vegetable oil.

2. Bake in a preheated 400° oven, stirring often, until the potatoes are crisp and browned, about 40 to 45 minutes.

3. Season to taste, then toss. Sprinkle potatoes with minced chives and serve immediately.

Mehr Rezepte, die Ihnen gefallen könnten