North Carolina-Style BBQ Ribs
Zutaten
- 1 slab pork spareribs
- 6 tbsp Rib Rub
- 1 cup apple cider vinegar
- ⅓ cup honey
- 2 tbsp Worcestershire sauce
Anleitung
1. Season ribs with Rib Rub and refrigerate for at least 1 hour.
2. Combine remaining ingredients and place in a spray bottle.
3. Place ribs in a 250°F smoker or a charcoal grill set for indirect heat at 250°F
4. Cook for 5–6 hours, spraying often with vinegar mixture.
5. Spray heavily with vinegar mixture and place on a high grill, turning and spraying constantly until well browned.
6. Remove and let rest 15 minutes; serve.
