Nigerian Peppered Turkey Wings

Nigerian Peppered Turkey Wings

Kategorie: Nigerian

Küche: Nigeria

Quelle ↗

Zutaten

  • 6 turkey wings
  • 2 small onions, peeled
  • 4 cloves garlic (optional)
  • ½ teaspoon ginger
  • 2 teaspoon stock cube, crushed
  • 1 teaspoon dried thyme
  • 2 medium red bell peppers
  • ½ cup vegetable oil
  • 1 teaspoon salt or to taste

Anleitung

1. Wash the turkey wings and put in a pot with 1 onion, garlic, ginger, stock cube, and thyme. Cover with water and bring the mixture to a simmer.

2. Cook until the water dries up, then bake in the oven at 200°C.

3. Blend the bell pepper and remaining onion to get a smooth paste.

4. Heat a small amount of vegetable oil in a pot. Add the pepper paste, and simmer until thickened and losing its raw flavor. Season with salt.

5. Add the turkey wings to the sauce, and toss to coat.

Mehr Rezepte, die Ihnen gefallen könnten