Macaroni And Cheese Bake
Zutaten
- 1/2 c. margarine
- 1/2 c. grated sharp Cheddar cheese
- 1/3 c. milk
- family size Kraft macaroni and cheese
- small block Velveeta cheese
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 88kcalKalorien
- 1.1gEiweiß
- 6.5gFett
- 6.1gKohlenhydrate
- 2.5gZucker
- 0.0gBallaststoffe
- 0.7gSalz
Anleitung
1. Cook macaroni according to package directions. Drain. Add margarine and all of the cheeses.
2. Stir until cheese melts.
3. Pour into a 9 x 13-inch baking dish.
4. Grate just enough Cheddar cheese to cover top. Then brown.