Lemon Bars
Kategorie: Breakfast
Zutaten
- 1 c. butter, softened
- 2 c. flour
- 1/2 c. powdered sugar
- pinch of salt
- 4 eggs
- 4 Tbsp. flour
- 2 c. sugar
- 4 Tbsp. lemon juice
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 427kcalKalorien
- 6.0gEiweiß
- 21.0gFett
- 46.0gKohlenhydrate
- 13.0gZucker
- 16.0gBallaststoffe
- 0.19gSalz
Anleitung
1. Combine first 4 ingredients and pat in 9 x 13-inch cake pan; bake at 350° for 15 minutes.
2. Combine eggs, flour, sugar and lemon juice and pour on top of crust.
3. Bake at 350° for 20 to 25 minutes.
4. Sprinkle with powdered sugar while hot.
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