Guacamole Viva
Küche: Mexican
Zutaten
- 1 large avocado
- 3 Tbsp. lemon juice
- 1/2 c. sour cream
- 1 clove garlic, minced
- 1 small onion, finely chopped
- 1 ripe tomato, chopped
- 1/2 tsp. celery salt
- 1/2 tsp. oregano
- cayenne pepper to taste
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 230kcalKalorien
- 3.0gEiweiß
- 23.0gFett
- 3.0gKohlenhydrate
- 0.0gZucker
- 0.95gSalz
Anleitung
1. Peel and mash avocado with a fork in a medium glass bowl.
2. Add lemon juice and sour cream, mixing well.
3. Stir in garlic, onion and tomato.
4. Season with celery salt, oregano and cayenne pepper. Place avocado pit in the center; cover and chill until serving. Remove pit before serving.