Green Beans Marinated
Kategorie: Vegetarian
Zutaten
- 2 cans beans (qt.)
- 4 Tbsp. brown sugar
- 4 Tbsp. bacon grease
- 2 Tbsp. prepared mustard
- 4 Tbsp. vinegar
- 6 to 8 strips crisply fried bacon
- 1/2 c. water from the beans
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 54kcalKalorien
- 3.57gEiweiß
- 0.0gFett
- 10.71gKohlenhydrate
- 7.14gZucker
- 3.6gBallaststoffe
- 2.23gSalz
Anleitung
1. Fry bacon.
2. Remove from grease.
3. Pour off grease, leaving at least 4 tablespoons.
4. Add sugar, mustard, vinegar and water.
5. Heat until dissolved.
6. Add beans.
7. Cook about 5 minutes.
8. Serve at room temperature.
9. Crumble bacon over top of beans when ready to serve.
