Gourmet Potatoes
Zutaten
- 6 medium potatoes
- 2 c. (8 oz.) shredded Cheddar
- 1/4 c. butter
- 1 1/2 c. sour cream
- 1/3 c. chopped green onion
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. butter
Anleitung
1. Cook potatoes in their skins.
2. Cool.
3. Peel and shred coarsely. Over low heat, combine cheese and 1/4 cup butter, stirring occasionally until almost melted.
4. Remove from heat and blend in sour cream, onions, salt and pepper.
5. Fold in potatoes and turn into a greased 2-quart casserole.
6. Dot with 2 tablespoons butter and bake at 350` for 25 minutes or until heated through.
7. Serves 6 to 8.
