Fruit Cobbler
Zutaten
- 3/4 stick margarine
- fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)
- 1 c. sugar
- 1 c. milk
- 1 c. flour
Advertisement
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 378kcalKalorien
- 5.41gEiweiß
- 6.76gFett
- 75.68gKohlenhydrate
- 45.95gZucker
- 2.7gBallaststoffe
- 0.57gSalz
Anleitung
1. Melt margarine.
2. Put in 2-inch deep dish.
3. Add fruit of your choice.
4. Mix together sugar, milk and flour.
5. Mix well and pour over fruit.
6. Do not stir.
7. Cook until brown or fruit is done at 350° (approximately 30 minutes).
Advertisement
