Dry Rub Barbecue Ribs
Zutaten
- 1 slab pork spareribs
- 6 tbsp Barbecue Rub
- 2 tbsp Worcestershire sauce
- ¼ cup cider vinegar
- 2 tbsp honey
- Dry applewood chunks
Anleitung
1. Combine liquid ingredients and place in a spray bottle. Spray liberally onto one side of ribs.
2. Coat moistened side of ribs with Rub. Refrigerate for at least 1 hour.
3. Place applewood in the firebox of a 250°F smoker or the coal area of a 250°F charcoal grill set for indirect heat.
4. Place ribs in smoker or grill and cook, spraying often with remaining mixture, for 5–6 hours.
5. Remove and place on a medium-high heat charcoal grill, seasoned side down, spraying constantly until well-browned.
6. Remove and let rest for 5 minutes and serve.
