Creamy Chicken And Mushrooms

Name: Creamy Chicken And Mushrooms
Ingredients: 2 Tbsp. margarine; 4 skinless, boneless chicken breast halves; 1 1/2 c. sliced mushroom; 1 small onion, sliced; 1/8 tsp. garlic powder or 1 clove garlic, minced; 1 can (10 3/4 oz.) cream of mushroom soup; 1/2 c. milk; 2 Tbsp. dry sherry (optional); 1/8 tsp. pepper

Kategorie: Chicken

Zutaten

2 Tbsp. margarine
4 skinless, boneless chicken breast halves
1 1/2 c. sliced mushroom
1 small onion, sliced
1/8 tsp. garlic powder or 1 clove garlic, minced
1 can (10 3/4 oz.) cream of mushroom soup
1/2 c. milk
2 Tbsp. dry sherry (optional)
1/8 tsp. pepper

Nährwerte

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

198kcalKalorien
6.5gEiweiß
8.6gFett
22.4gKohlenhydrate
0.8gZucker
1.2gBallaststoffe
0.85gSalz

Anleitung

1. In skillet, in 1 tablespoon hot margarine, cook chicken 10 minutes or until browned on both sides.

2. Remove.

3. In remaining 1 tablespoon hot margarine, cook mushrooms and onion with garlic powder until tender and liquid is evaporated (stirring often). Add remaining ingredients.

4. Heat to boiling.

5. Return chicken to skillet.

6. Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring occasionally.

7. Serves 4.