Cracker Candy

Zutaten

  • 1 pkg. saltine crackers
  • 1 c. butter, not margarine
  • 1 c. brown sugar
  • 1 c. milk chocolate morsels

Anleitung

1. Layer saltines on cookie sheet lined with foil.

2. In saucepan, melt butter, add brown sugar.

3. Bring to a boil and cook 3 minutes. Spread over crackers and bake 5 minutes at 350°.

4. Sprinkle morsels over crackers, let stand 5 minutes, then spread.

5. Cool in refrigerator until hard.

6. Remove foil and break into pieces. Tastes like Heath bars.

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