Cocoa-Coconut Bites
Kategorie: Confection
Zutaten
- ⅓ cup (45 g) coconut oil
- ¼ cup (25 g) unsweetened cocoa powder
- ⅛ cup + 1 tsp (30 ml + 1 tsp) maple syrup
- 1 pinch salt
Advertisement
Anleitung
1. Melt the coconut oil in a small saucepan over low heat. Once melted, transfer to a bowl and whisk in unsweetened cacao powder, maple syrup, and salt until smooth and lump-free.
2. Pour the chocolate mix into small chocolate molds. You can also use a regular baking tray.
3. Place them in the freezer/fridge to harden for a few hours. If using a regular baking tray, cut the chocolate into pieces with a sharp knife.
Advertisement