Cobbler
Kategorie: Breakfast
Zutaten
- 2 c. flour
- 1/4 c. sugar
- 4 tsp. baking powder
- 1/2 tsp. salt
- 2 Tbsp. flour for thickening
- 1/3 c. shortening
- 1 egg
- 1/2 c. milk
- 2 c. fruit (any kind)
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 144kcalKalorien
- 4.5gEiweiß
- 7.7gFett
- 12.6gKohlenhydrate
- 2.5gZucker
- 3.0gBallaststoffe
- 0.79gSalz
Anleitung
1. Mix and sift dry ingredients; cut in shortening. Beat egg; add to the milk. Mix well. Place fruit on bottom of pan.
2. Drop spoonfuls of batter over fruit until fruit is covered.
3. Bake at 350° for 30 minutes or until topping is golden brown.
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