Apple Crunch
Kategorie: Breakfast
Zutaten
- 3 medium apples, pared and sliced
- 1/4 c. packed brown sugar
- 1/3 c. melted margarine
- 3/4 c. flour
- 3/4 c. white sugar
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 egg
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 427kcalKalorien
- 8.5gEiweiß
- 18.0gFett
- 49.0gKohlenhydrate
- 9.8gZucker
- 18.0gBallaststoffe
- 0.05gSalz
Anleitung
1. Mix apples with brown sugar in baking pan and set aside.
2. Mix flour, sugar, salt and cinnamon; set aside.
3. Beat egg.
4. Mix with flour mixture.
5. Spread over fruit.
6. Pour margarine over top.
7. Bake at 375° for about 45 minutes until lightly browned.
8. Serve warm.
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