Paprika Chicken
الفئة: Chicken
المكونات
- 1 Tbsp. margarine
- 4 skinless, boneless chicken breast halves
- 1 (10 3/4 oz.) can cream of mushroom soup
- 2 tsp. paprika
- 1/8 tsp. ground red pepper
- 1/3 c. sour cream or plain yogurt
- hot cooked noodles with parsley
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القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 132kcalالسعرات الحرارية
- 17.0gالبروتين
- 6.0gالدهون
- 2.5gالكربوهيدرات
- 0.0gالسكر
- 0.0gالخلايا النباتية
- 1.7gالملح
التعليمات
1. In skillet, in hot margarine, cook chicken 10 minutes or until browned.
2. Remove; set aside.
3. Spoon off fat.
4. In skillet, combine soup, paprika and pepper.
5. Heat to boiling.
6. Return chicken to skillet.
7. Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring often.
8. Stir in sour cream.
9. Heat through.
10. Serve over noodles.
11. Sprinkle with additional paprika and garnish with fresh parsley, if desired.
12. Makes 4 servings.
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