Jambalaya
المكونات
- 2 c. ham, cut in cubes
- 1 Tbsp. butter or margarine
- 1/2 c. chopped onion
- 1/2 c. chopped green pepper
- 1 clove garlic, minced
- 1 (1 lb.) can stewed tomatoes
- 1 1/2 c. water
- 1/2 tsp. salt
- 1/2 tsp. thyme, crushed
- 1/4 tsp. hot pepper sauce
- 1 c. uncooked rice
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 110kcalالسعرات الحرارية
- 4.1gالبروتين
- 3.7gالدهون
- 15.0gالكربوهيدرات
- 1.8gالسكر
- 1.3gالخلايا النباتية
التعليمات
1. Saute ham lightly in margarine or butter about 5 minutes.
2. Add the onion, green pepper and garlic.
3. Cook 5 minutes; stir occasionally.
4. Stir in tomatoes, water, salt, thyme and hot sauce. Bring to a boil and stir in the rice.
5. Cover, lower heat and simmer about 30 minutes or until rice is done.
6. Makes 6 servings.
