Chicken Swirl Slices
الفئة: Chicken
المكونات
- 5 large chicken breast halves, skinned and boned
- 1/2 tsp. dried marjoram leaves
- 1/2 tsp. dried thyme leaves
- 1/2 tsp. dried rosemary leaves, crushed
- 1/3 c. margarine or butter, melted
- 5 thin slices Swiss cheese (about 4 x 4 inches)
- 1/3 c. chicken broth
- 1/2 c. Country Mustard Sauce
- cocktail rye bread
التعليمات
1. Heat oven to 350°.
2. Place 1 chicken breast, boned side up between 2 pieces of plastic wrap or waxed paper.
3. Working from center, gently pound chicken with rolling pin or flat side of meat mallet until about 1/8 to 1/4 inch thick.
4. Repeat with remaining chicken breast halves.
5. In a small bowl combine marjoram, thyme and rosemary.
6. Brush flattened chicken with melted butter; sprinkle each piece with herbs.
7. Place ham slice on each chicken piece; top with cheese slice.
