Chicken Stew
الفئة: Soup
المكونات
- 1 large fryer
- 2 stalks celery, cut in pieces
- 1 medium onion, quartered
- parsley
- green onion
- salt and pepper
- 3 large potatoes, cubed
- 4 carrots, medium-sliced
- 1 1/2 c. dried corkscrew noodles
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القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 352kcalالسعرات الحرارية
- 6.9gالبروتين
- 10.0gالدهون
- 57.9gالكربوهيدرات
- 6.2gالسكر
- 1.4gالخلايا النباتية
- 3.94gالملح
التعليمات
1. Boil fryer in about 2 quarts of water with celery, onion, parsley, green onion and seasonings.
2. Do not overcook.
3. Remove chicken, debone and set aside.
4. Strain broth.
5. Place broth back in pot and add potatoes, carrots and corkscrew noodles.
6. Cook until vegetables and noodles are done.
7. Add deboned chicken, season to taste and serve.
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