Broccoli Casserole
الفئة: Vegetarian
المطبخ: Chinese
المكونات
- 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
- 1 (16 oz.) can English peas, drained
- 1 (16 oz.) can Chinese vegetables, drained
- 1 c. water chestnuts, sliced
- 1 c. sharp cheese, grated
- 1 c. mayonnaise
- 1 (10 oz.) can mushroom soup
- 1 small onion, grated
- Ritz crackers, crushed
القيمة الغذائية
القيم مؤشرية، مطابقة من قاعدة بيانات Open Food Facts للطعام. كل 100 جرام
- 104kcalالسعرات الحرارية
- 4.86gالبروتين
- 6.94gالدهون
- 5.56gالكربوهيدرات
التعليمات
1. Cook cheese, mayonnaise and mushroom soup over low heat until cheese melts.
2. Add onion.
3. Place cooked broccoli in bottom of baking dish.
4. Sprinkle with peas, Chinese vegetables and water chestnuts.
5. Cover with soup mixture.
6. Top with cracker crumbs. Bake at 350° for 30 to 40 minutes.
