Boiled Chicken with Broth

المكونات

  • 1 whole tender chicken, cleaned
  • 3 quarts water
  • 2 tbsp rice or pearl barley
  • Salt to taste
  • Fresh parsley
  • Clarified butter, melted

التعليمات

1. Cut the chicken into quarters, and place in a large pot with the water, rice, and salt.

2. Bring pot to a slow boil, removing any scum that rises to the surface. Cook until the chicken is thoroughly done.

3. Remove the chicken and place in a serving dish. Garnish with parsley.

4. Strain the broth.

5. Serve the chicken with clarified butter and the hot broth on the side.

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