Yogurt Herb Dressing
類別: Sauce
食材
- 1 clove garlic
- 1 tsp. salt
- 1 tsp. Dijon mustard
- 1 Tbsp. wine vinegar
- 2 Tbsp. oil
- 1 c. yogurt
- 1 tsp. chopped chervil
- 1 tsp. chopped dill
- 1 tsp. chopped parsley
- freshly ground pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 167kcal卡路里
- 3.33g蛋白質
- 13.33g脂肪
- 10.0g碳水化合物
- 6.67g糖分
- 1.5g鹽分
步驟
1. Mash together the garlic and salt.
2. Beat in the mustard and vinegar, then beat in the oil and yogurt.
3. Stir in the herbs. Season with pepper.
4. Makes about 1 1/4 cups.
