Wild Blueberry Bread
類別: Bread
食材
- 2 eggs
- 1 c. sugar
- 1 c. milk
- 4 Tbsp. margarine
- 3 c. flour
- 4 tsp. baking powder
- 1 tsp. salt
- 1 1/2 c. blueberries
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 275kcal卡路里
- 3.61g蛋白質
- 3.61g脂肪
- 60.24g碳水化合物
- 32.53g糖分
- 1.2g纖維
- 1.14g鹽分
步驟
1. Melt the margarine.
2. Set aside.
3. Beat the eggs.
4. Gradually add sugar to eggs.
5. Add the melted margarine.
6. Add the cup of milk. Combine dry ingredients and add them.
7. Mix dough until flour is just blended.
8. Fold berries into dough.
9. Pour into well-greased loaf pan.
10. Sprinkle top with sugar to give a sparkle.
11. Bake for one hour in a 350° oven.
