Vegetable Dip
類別: Sauce
食材
- 2 c. mayonnaise
- 2 c. sour cream
- 1/2 c. chopped green onions
- 1/2 c. chopped green pepper
- 1/2 c. diced pimentos
- 1/4 c. Bac*Os
- 1/2 tsp. Tabasco
- 1/4 tsp. garlic powder or salt
- salt and pepper to taste
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營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 39kcal卡路里
- 1.5g蛋白質
- 0.5g脂肪
- 6.8g碳水化合物
- 4.1g糖分
- 2.8g纖維
- 1.32g鹽分
步驟
1. Mix all ingredients and let set in refrigerator several hours or overnight.
2. It gets better with age and will keep well for 2 weeks.
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