Turkey Loaf
類別: Bread
食材
- 1 beaten egg white
- 1 c. soft bread crumbs
- 1/3 c. finely chopped onion
- 1/3 c. finely chopped green pepper
- 2 Tbsp. skim milk
- 1/2 tsp. dried sage, crushed
- 1 lb. lean ground raw turkey
- 2 Tbsp. apricot fruit spread
- 2 Tbsp. catsup
- 1/2 tsp. mustard
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 121kcal卡路里
- 11.43g蛋白質
- 7.14g脂肪
- 2.14g碳水化合物
- 1.43g糖分
- 0.0g纖維
- 1.38g鹽分
步驟
1. In a mixing bowl, combine egg white, bread crumbs, onion, green pepper, skim milk, sage, 1/4 teaspoon salt and 1/8 teaspoon pepper.
2. Add turkey; mix well.
3. In a shallow baking pan, pat turkey mixture into loaf.
4. Bake in 350° oven for 45 minutes.
