Tirami Su
食材
- 1 lb. Mascarpone cheese
- 1/2 tsp. salt
- 1/2 lb. sugar
- 5 egg whites (Egg Beaters are okay)
- 2 Tbsp. Marsala
- 1 pkg. ladyfingers (Italian)
- 1/2 c. Espresso or regular coffee, sweetened
- chocolate powder
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 189kcal卡路里
- 4.1g蛋白質
- 8.6g脂肪
- 30.0g碳水化合物
- 20.0g糖分
- 0.14g鹽分
步驟
1. Beat egg whites until fluffy.
2. Blend in sugar and salt.
3. Place Mascarpone in bowl; stir until smooth.
4. Blend into egg mixture. Add Marsala; beat until fluffy.
5. Place enough ladyfingers to cover bottom of dish.
6. Brush with sweetened Espresso (do not soak cookies).
7. Place 1/2 of cheese mixture over ladyfingers.
8. Dust with chocolate powder.
9. Repeat process, placing another layer of ladyfingers on top of first layer.
10. Brush with Espresso.
11. Put in remaining cheese mixture; dust with chocolate powder.
12. Chill before serving.
