Tillie Scotch Bars
類別: Bread
食材
- 1/2 c. margarine (1 stick)
- 1/4 c. sugar
- 1/4 c. brown sugar
- 1/2 tsp. vanilla
- 1 egg yolk
- 1/2 c. flour
- 1/2 c. rolled oats
- 1 (6 oz.) pkg. butterscotch bits or chocolate bits
- 1/2 c. walnuts
步驟
1. Cream margarine, then gradually add both sugars and beat well. Add vanilla and egg yolk.
2. Beat until soft and fluffy.
3. Stir in flour and rolled oats and blend well.
