Three Bean Salad

類別: Salad

食材

  • 16 to 17 oz. cut green beans
  • 16 to 17 oz. cut wax beans
  • 1 (1 lb.) can red kidney beans
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped celery
  • 2 oz. julienne pimentos
  • 2/3 c. wine vinegar
  • 3/4 c. sugar
  • 1/3 c. salad oil
  • 1 tsp. salt
  • 1 tsp. pepper

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 109kcal卡路里
  • 6.7g蛋白質
  • 0.5g脂肪
  • 19.4g碳水化合物
  • 0.3g糖分
  • 7.1g纖維
  • 0.01g鹽分

步驟

1. Drain and combine all 3 kinds of beans.

2. Add all other ingredients; mix.

3. Refrigerate several hours or overnight, stirring 3 or 4 times.

4. Drain before serving.

5. Makes 10 servings.

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