Taco Dip
食材
- 2 (8 oz.) pkg. cream cheese, softened
- 1/2 c. mayonnaise or salad dressing
- 8 oz. mild taco sauce
- 2 to 4 thinly sliced green onions
- 1/2 green pepper, chopped
- 1 tomato, chopped
- 1 c. Mozzarella cheese
- 1 c. Cheddar cheese
- 1/2 c. black olives (optional)
- tortilla chips
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 167kcal卡路里
- 10.0g蛋白質
- 11.67g脂肪
- 6.67g碳水化合物
- 1.0g糖分
步驟
1. Mix together cream cheese and mayonnaise.
2. Spread on to a large platter or two dinner plates.
3. Freeze for 15 minutes. Spread taco sauce evenly on top.
4. Layer remaining ingredients in the written order.
5. Serve with tortilla chips.
