Sweet Potato Casserole
類別: Side Dish
食材
- 8 sweet potatoes, pared and cut up
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 4 Tbsp. vegetable oil
- 1/3 c. sugar
- 1/3 c. dark brown sugar
- 14 large marshmallows
- 1/2 c. pecan halves
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 164kcal卡路里
- 1.43g蛋白質
- 4.29g脂肪
- 30.71g碳水化合物
- 23.57g糖分
- 1.4g纖維
- 0.2g鹽分
步驟
1. Boil sweet potatoes for 30 minutes or until tender.
2. Mash. Add remaining ingredients, except marshmallows and pecans.
3. Spoon mixture into greased casserole, cover with marshmallows and sprinkle with pecan halves.
4. Bake at 350° for 30 minutes.
5. Serve immediately.
